Chili Lime Dressing

Photo Cred Lisa

Ontario summer produce is in full swing and are salads amazing right now. My go-to dressing is usually olive oil, ACV and unpasteurized honey, simple and delicious.

Last night one of my favs was coming for dinner so I decided to spice it up a touch and was very please with this combo:

Chili Lime Dressing

3 tbs fresh lime juice OR lemon
1 tbs unpasteurized honey
1/2 tsp crushed chilies
1/4 tsp ground cumin
1 clove garlic, minced
1 tbs+ finely chopped cilantro
1/3 cup organic, cold-pressed olive oil

Enjoy over any salad combo, especially good with fresh, cut from the cob, corn, tomatoes and greens!

CATEGORY: Health & Wellness


Chef and Owner at the Goods. Food is at the root of everything, it has the power to impact our health, wellbeing and spirituality, the economy, environment and overall health of this planet.

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